Captain's Table XO
Our flagship cask is a hand-picked blend of ten exquisite marks from a double-brig of the Caribbean’s finest rum producing regions. This stunning collection from Guyana, Barbados, Trinidad & Jamaica is carefully selected by our historic master blenders and extra matured in tropically warmed, charred American oak casks, reviving a long-lost luxury spirit that has been crafted on Captain Bell’s favoured private reserves.
The result is a fine, warm rum that is rich with aromas of butter toffee, brandy-snap & dark dried fruits and backed with hints of toasted oak & dessert spice. The mature palate is loaded with the lingering sweetness of raisins, dates, prunes & plum cake with flashes of dryness from charred wood, leather & tobacco.